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Worlds HOTTEST Chili:

For generations, it`s been loved in India`s northeast, eaten as a spice, a cure for stomach troubles and, seemingly paradoxically, a way to fight the crippling summer heat.

Now, though, with scientific proof that barreled the bhut jolokia into the record books -- it has more than 1 million Scoville units, the scientific measurement of a chili's spiciness -- northeast India is taking its chili to the outside world.

Hell's Inferno Naga Bhut Jolokia hot sauce. Naga Bhut Jolokia peppers, Chocolate Habanero peppers, Red Habanero peppers, vinegar, water, salt, garlic, and spices. Hell's Inferno Naga Bhut Jolokia hot sauce
Item Heat Rating: 10++
Montego Bay Trading Co.
Florida
Hell's Inferno Naga Bhut Jolokia Pepper Jelly. Sugar, Green peppers, vinegar, pectin and Naga Bhut Jolokia peppers. Hell's Inferno Naga Bhut Jolokia Pepper Jelly
Item Heat Rating: 10+
Montego Bay Trading Co.
Florida

Lizano Sauce. Water, vinegar, sugar, salt, vegetables(onions,carrots,chilli peppers,cucumbers,cauliflower), molasses, and spices. Lizano Sauce
Item Heat Rating: 2
Montego Bay Trading Co.
Costa Rica
Naga Bhut Jolokia - Ground Pepper. Naga Bhut Jolokia peppers, only. Naga Bhut Jolokia - Ground Pepper
Item Heat Rating: 10+++
Montego Bay Trading Co.
Florida
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